Calphalon Contemporary Nonstick 11-Inch Square Grill Pan Reviews
Calphalon Contemporary Nonstick 11-Inch Square Grill Pan Reviews
Other products by Calphalon Ratting 4.5 Out of 5.0 Special Offer Total New 3 Total Use 0
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Grilling indoors has never been easier with the Contemporary Nonstick 11" square grill pan. Expect consistent results due the 98.7% pure aluminum construction. The 3ply nonstick coating offers extreme durability and easy release. Handles stay cool with regular stovetop use. Plus you can cook with or without fats and oils for healthier cooking.
Technical Details
- 11-inch square grill pan made of hard-anodized 98.7-percent pure aluminum- Durable 3-ply nonstick interior for low or no fat cooking and easy release
- Ergonomic handle stays cool during stovetop cooking; capacity indicator line
- Washing by hand recommended; oven safe to 450 degrees F; nylon, wooden, or plastic utensil safe
- Measures approximately 11 by 15 by 2 inches; lifetime warranty
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By Ginger Sparks (Galveston, Texas, US)
Wish I'd had one of these for years! We cook out a LOT but this particular winter was colder, wetter and so much more windy that others that we were forced inside....even in our island climate. As we're seniors, I found "cooking for two" was a snap, it cleans like a dream and is healthy to boot! We use it for everything...at least 3 times a week. It's a keeper.
By Susan M. Wenkam (Montana)
great product. wouldn't use anything else to make a steak in the winter. Of course bbq in the summer.
By Reginald B. Clark
Great product!!! Very easy to clean and store. It cooks the food evenly. I highly recommend this product to others.
By MichaelM (Los Anegles, CA USA)
I purchased the Calphalon Contemporary Nonstick 11-Inch Square Grill Pan a month ago. It is better then I expected. The anodized surface is smooth and nonstick. Unlike Teflon which is easily scratched, this coating feels rigid and build to last.
I dont know how they do it, as its all metal parts (pan, connectors and handle), but even when the pan is very hot, the handle remains cool and easy to grab.
Unlike some other grill pans, the ridges in this pan are smooth and rounded, and not sharp. So when I put some oil in this pan, it easily spreads across. Yet the ridges are not too low, so when I grill meat, it remains dry as the emitted fluids have sufficient gaps to flow into.
Usually soap and water is sufficient to keep it clean after some grilling. But be careful if you plan to use stronger cleaning agents, my wife used a Cold Action Grease And Oil Remover and the color faded from some parts of pan.
All in all its a good grill pan, and I recommend it.
By Reasoned Opinions (San Francisco, CA.)
I had the regular version of the Calphalon grill pan but had grown tired of the laborious process of cleaning it after each use so switched to the nonstick version. I have to say I can't see any difference between the two. Both do a fine job in terms of even heating and nice creation of grill marks, but they also are both equally difficult to clean afterwards. And this applies across using them each with a variety of foods at a variety of temperatures. I see no need to spend the extra money on the non-stick version.
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