Wednesday 28 April 2010

Calphalon Contemporary Nonstick 2-1/2-Quart Shallow Saucepan with Lid Reviews

Calphalon Contemporary Nonstick 2-1/2-Quart Shallow Saucepan with Lid Reviews
Other products by Calphalon Ratting 4.5 Out of 5.0 Special Offer Total New 3 Total Use 0


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From the comfortably arched handles to the stylish flared silhouettes, the Calphalon Contemporary line is designed to please. Looks aren't everything however, and this cookware line is not simply another pretty face! No indeed, this collection is constructed of heavy gauge aluminum, reknowned for its fast and even heating, and it's lined with durable non-stick for easy clean up and low fat cooking. Lids are of tempered glass to allow visual monitoring of the cooking process. This sauce pan is a good choice for making puddings, heating hot fudge or dips or for cooking veggies. Additionally the low and wide profile combine to facilitate evaporation, an essential aspect of reduction sauces.
Perfect for reducing sauces or cooking vegetables on the stovetop and for braising meat in the oven, this shallow, 2-1/2-quart saucepan is coated with nonstick inside to release food readily and clean easily. The nonstick is durable enough to go safely into the oven at temperatures up to 450 degrees F. Made of heavy-gauge aluminum with a matte finish, the pan conducts heat uniformly and quickly. Because the aluminum is anodized it's harder than steel and the pan won't scratch, chip, or crack. The oval, brushed stainless-steel handle stays cool on the stovetop and has a hanging hole for the pan to be stored on hook or peg. The domed glass lid collects and returns moisture to food and permits monitoring of cooking without reducing the temperature inside the pan. Calphalon Contemporary Nonstick cookware carries a lifetime warranty against defects.

Technical Details

- Versatile 2-1/2-quart saucepan for stovetop and oven cooking
- Heavy aluminum, with thick bottom to heat evenly, quickly
- Anodized for hardness, with nonstick coating oven-safe to 450 degrees F
- Riveted, brushed stainless-steel oval handle stays cool on stovetop
- Domed glass lid collects and returns moisture to food during cooking
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Customer Buzz
"Calphalon Contemporary Nonstick 2-1/2-Quart Shallow Saucepan with Lid" 2010-04-21
By SAF
LOVE this saucepan. It was recommended in Cooks Illustrated and I also highly recommend it. Nothing sticks to it! The lid is glass, so you can observe whatever you're cooking. The handle is sturdy. I like the curved lip of the saucean itself for pouring sauces out with no problems or runs down the outside of the pot. It's the perfect size pot for everyday use.

Customer Buzz
"Unique shape and even cooking" 2010-04-09
By Sherry Bahle (Tulsa, Ok)
I love this saucepan! It's slight curvature toward the top gives it a little something different aesthetically. It heats evenly and cooks everything perfectly each time. It's a great size and holds more that you would believe it could. It is very versatile and I don't just use it for sauces- pastas, browning ground beef, cooking chicken...it does it all! I love the glass lid that allows me to check on what I'm cooking without having to lift the lid and loose all the heat inside. It cleans up easily and the nonstick coating works perfectly. My mom loved it so much that I bought one for her on her birthday- she was so excited! I highly recommend this product.

Customer Buzz
"Great pan!" 2010-04-03
By Electronics Fan
This is a terrific pan--- nonstick is very good, easy to clean, looks good, comes with see-through lid-! I have had it for 1-2 years and the nonstick is still 100% in effect.

I use it for pasta, scrambled eggs, making sauces, heating soups, sauteing, and even browning meats.

I can't think of one thing that I do not like about this pan (besides I own only 1!).

Customer Buzz
"This is a great saucepan" 2010-03-27
By Sadie (Ohio)
I bought this saucepan with a little trepidation because it looks a little like a cross between a saucepan and a frying pan but now that I own it I am sold. It works much better for making anything that needs a little sauteing first because the shape allows more of the contents to be in contact with the bottom. And at a gentle heat, the contents of the pan heat up more quickly for the same reason. As with the other calphalon products I have, nothing sticks and it heats very evenly on my gas stove. The handle does not get hot even though it is metal and the lid is great because you can see through it to see if your contents simmering gently. I have only had this about two months, so can't comment on how well the coating will last, but so far I am very happy with this pan. I wish they made a smaller version.

Customer Buzz
"Calphalon Contemporary" 2010-03-16
By Deanna Farnham
After using this set I would never go back to cooking with anything else! Great price when you watch for a deal


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